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“I do the cooking at home. Where we eat no more than 100 grams of meat a day and have 'tons' of fresh vegetables. I prepare the vegetables with a wide range of herbs, spices and such. We also keep on hand lots of fruit, yogurt and great breads.”
 
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Author details
 
 
Nationality:   English
 
Date of Birth:   Jan 22, 1934
 
Profession:   Celebrity
 
 
 
 
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