GoodQuotes.com

Top Restaurant Quotes

In the restaurant it's much more serious.

Emeril Lagasse

I walked out of the Chinese restaurant with a fat check, a record deal, and a box of shrimp egg foo yung!

Solomon Burke

There are advantages to being a star though - you can always get a table in a full restaurant.

Ingrid Bergman

Being branded number one restaurant in the world is actually very humbling.

Heston Blumenthal

Beware the old man in young guy's clothes. If he's over 35 and comes to pick you up looking as though he's headed for a skateboarding competition while you are dressed to go to a nice restaurant, this is not a good sign.

Merrill Markoe

Famous Restaurant Authors

David Soul

Morey Amsterdam

Ray Conniff

Ring Lardner

Derek Jacobi

Cloris Leachman

George Carlin

Kristen Bell

John Hickenlooper

Alma Guillermoprieto

Marilyn vos Savant

Doug Coupland

More authors »

All Restaurant Quotes

In the restaurant it's much more serious.

Emeril Lagasse

62% of people like this quote

I walked out of the Chinese restaurant with a fat check, a record deal, and a box of shrimp egg foo yung!

Solomon Burke

62% of people like this quote

There are advantages to being a star though - you can always get a table in a full restaurant.

Ingrid Bergman

62% of people like this quote

Being branded number one restaurant in the world is actually very humbling.

Heston Blumenthal

61% of people like this quote

Merrill Markoe

61% of people like this quote

Hopefully, imparting what's important to me, respect for the food and that information about the purveyors, people will realize that for a restaurant to be good, so many pieces have to come together.

Thomas Keller

60% of people like this quote

My parents own a restaurant in Albuquerque.

Neil Patrick Harris

60% of people like this quote

The other night I ate at a real nice family restaurant. Every table had an argument going.

George Carlin

59% of people like this quote

I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didn't all start just a few years ago!

Paul Prudhomme

59% of people like this quote

That being said, I often write into recipes techniques I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do.

Sally Schneider

59% of people like this quote